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    mulberry leaf extract

    Product Name:  mulberry leaf extract
    Chemical Name: (2R,3R,4R,5S)-2-(Hydroxymethyl)-3,4,5-piperidinetriol
    Latin Name: Morus alba L.
    Part of the Plant Used: Leaves
    Active Ingredients: 1-Deoxynojirimycin(1-DNJ)
    Molecular Formula: C6H13NO4
    Mol. Wt.: 163.17
    Cas No.: 19130-96-2
mulberry leaf extract
About product
Product Name:  mulberry leaf extract
Chemical Name: (2R,3R,4R,5S)-2-(Hydroxymethyl)-3,4,5-piperidinetriol
Latin Name: Morus alba L.
Part of the Plant Used: Leaves
Active Ingredients: 1-Deoxynojirimycin(1-DNJ)
Molecular Formula: C6H13NO4
Mol. Wt.: 163.17
Cas No.: 19130-96-2

Specification:
15% Polysaccharides UV, 5% Total Flavones UV
0.5%, 1%, 2%, 3%, 10% 1-Deoxynojirimcin (DNJ) HPLC

Background:
Mulberry leaf is a kind of health drinking which contains about 17 kinds of amimo acids, Vitamin C,B1,B2, as well
as folic acid, Carotenoids, Ca, P, Fe, Mn, Na, etc. It is a health promoting beverage, especially suitable for the
patients who suffering from astriction, diabetes, high blood pressure. This kind of tea is very popular in the market
of Japan and Korea, partly because it is cultivated natural and processed under

Main Function:
1,Scavenge free radical activity, prevent atherosclerosis;
2,Soften blood vessels, enhance immune function; prevent brain from aging;
3,Accelerate the skin regeneration and make the skin soft and rich in elasticity.

Application:
Pharmaceutical stuff, functional food and food additive
Packaging & Shipping
Packing Detail: 
Packed in paper-drums and two plastic-bags inside. Net weight: 25kgs/drum.


Storage Situation:

Stored in a cool&dry well-closed container, keep away from moisture and strong light/heat.